Hunters!

Have your game processed by the experts at Terminal Meats. For the do it yourself sausage makers, we carry a complete line of spices, casings, and boneless pork for all your sausage needs.

Wild Game Cutting & Wrapping: $0.70/pound or $60 minimum

Grinding only: (2 Grinds) $0.70/pound

Grinding & Wrapping: (2 Grinds) $0.75/pound

Boning of Wild Game: $20 minimum or $0.50/pound

Jalapeno & Cheese Salami: (4 lb. average) $11.00 each

Salami: (4 lb. average) $11.00 each

Jalapeno Salami: (4 lb. average) $11.00 each

Kielbasa: $2.70/pound

Polish Sausage: $2.70/pound

German Sausage: $2.70/pound

Sweet Italian Sausage: $2.70/pound

Old Fashion Jumbo Franks: $2.70/pound

Bulk Breakfast Sausage: $2.50/pound

Bratwurst: $2.70/pound

Jalapeno & Cheese Kielbasa: $3.00/pound

Summer Sausage: (4 lb. average) $10.00 each

Snack Sticks: (Regular) $4.50/pound

Jerky: $8.00/pound

Custom Sausage Smoking: $0.70/pound

 

All Sausage Prices Based on Finished Weight

 

Skinning

Deer: $20 each

E1k: $25 each

Cleaning Dirty Animals: $50 each